Organic Produce Fluoride and the Third Eye
Most of us when we make the choice to eat more organically grown products do so for the health benefits. We’ve decided to avoid putting poisons in our bodies from chemical pesticides and we feel better about not poisoning the ground and are pleased with the sustainability aspect of organic farming. It blends with our spiritual desires to be better to ourselves and our surroundings. But what about the water that goes into the growing of organic produce? According to…